Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, krecek tahu sayur / crispy cattle skin with veg in coconut milk. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook krecek tahu sayur / crispy cattle skin with veg in coconut milk using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk:

1. Prepare 1 cup crispy fried cattle skin
2. Prepare 1 handfull of beef, cut into cubes
3. Take 10 green beans, cut into 3 or 4 parts
4. Get 2 carrots, peel and cut into sticks
5. Make ready 3 yellow tofus, slice then fry
6. Make ready Chilli Paste:
7. Prepare 4 garlics
8. Prepare 5 red chillies
9. Get 3 Red curly chillies
10. Get Others:
11. Get 2 Asian bay leaves
12. Make ready 1 lemongrass
13. Get 500-600 ml thin coconut milk
14. Take Some salt
15. Prepare Pepper
16. Prepare Sugar
17. Make ready Chicken powder
18. Get Oil for frying

Instructions to make Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk:

1. Make the chilli paste by using a blender or traditional mortar and pestle. Set aside.
2. Heat the oil in a pan. Then add the paste. Stir until fragrant.
3. Then add the bay leaves and lemongrass. Stir until fragrant.
4. Then add the beef. Stir until they are cooked.
5. Then add the coconut milk. Let it simmer.
6. Add the seasonings. Stir and taste test.
7. Then add the cattle skin, tofu and veggies.
8. Cook until the veggies are no longer raw.
9. Turn off the heat and serve.

So that is going to wrap this up for this special food krecek tahu sayur / crispy cattle skin with veg in coconut milk recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!