Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken liver and red pepper. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken liver and red pepper is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chicken liver and red pepper is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chicken liver and red pepper using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken liver and red pepper:
- Prepare Fresh chicken liver
- Take 1 red pepper
- Get Dark soy sauce
- Make ready Sugar
- Prepare Chicken power
- Make ready Salt
Instructions to make Chicken liver and red pepper:
- Cut up the chicken liver into small pieces.
- Cut up the pepper into small pieces
- Heat up the oil in the wok, then add the liver and fry until it changes colour
- Add the pepper and continue to fry
- Add 1 tsp of dark soy sauce
- Add half tsp of salt, sugar and chicken powder
- Stir and then switch off the heat
So that’s going to wrap it up for this special food chicken liver and red pepper recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


