Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, strawberry semolina healthy nutritious & filling 252 cals. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Strawberry Semolina Healthy Nutritious & filling 252 cals is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Strawberry Semolina Healthy Nutritious & filling 252 cals is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have strawberry semolina healthy nutritious & filling 252 cals using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Strawberry Semolina Healthy Nutritious & filling 252 cals:

1. Prepare cold water
2. Get cold alpro unsweetened almond milk
3. Take strawberries cut small EXCEPT 1
4. Prepare strawberry jam i used aldi
5. Take fine semolina
6. Get of salt
7. Make ready sugar i used truvia..ZERO calories

Steps to make Strawberry Semolina Healthy Nutritious & filling 252 cals:

1. Add milk, water, sugar & salt to a pan. DO NOT HEAT UP
2. Add strawberries & jam to a jug and blend.
3. Slowly add the semolina to the pan stirring continuously & turn heat to medium. Kelp stirring until it thickens. About 5 minutes.
4. When its thickened sort of looks like pancake batter turn heat down a touch and blend in strawberry mix.
5. Pour into a bowl & put the left strawberry on the top. It will thicken a little bit more. Enjoy..

So that’s going to wrap it up for this special food strawberry semolina healthy nutritious & filling 252 cals recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!