Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, lao gan ma noodles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Lao Gan Ma noodles is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Lao Gan Ma noodles is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have lao gan ma noodles using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lao Gan Ma noodles:
- Get 50 g wheat noodles
- Get 1 clove garlic
- Make ready garlic chives
- Take Leafy greens
- Get 1 handful raw peanuts
- Take 1 tbsp Lao Gan Ma crispy chillies in oil
- Make ready 1 tsp black rice vinegar
- Take 2 tsp light soy sauce
- Take 1 tsp dark soy sauce
- Take 1 tsp sesame oil
- Prepare 1 tbsp peanut oil
Instructions to make Lao Gan Ma noodles:
- Cook the noodles according to instructions. When 1 minutes remains, add the leafy greens. Transfer to a bowl with the greens to one side
- Chop the garlic and chives and arrange on top of noodles, and add the chilli oil/flakes
- Fry the peanuts in the oil on medium-high heat until cooked through.
- Add the peanuts to the bowl, then pour the hot oil on top of the garlic, chives and chillies.
- Add the rest of the condiments and mix well with noodles
- As an alternative to cook the garlic and chives somewhat more, add garlic, chives and all the condiments to the bowl first, then add the peanuts and hot oil, before adding the noodles and leafy greens
- Add a fried or scrambled egg for extra substance
So that is going to wrap it up with this exceptional food lao gan ma noodles recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


