Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, dadar telur bebek (duck egg omelette). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Dadar Telur Bebek (Duck Egg Omelette) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Dadar Telur Bebek (Duck Egg Omelette) is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook dadar telur bebek (duck egg omelette) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dadar Telur Bebek (Duck Egg Omelette):
- Prepare 3 large duck eegs
- Get 1 teaspoon salt
- Prepare 10 bird eye chillies (deepen on your spicy level) finely chopped
- Get 3 shallot, sliced
- Make ready 1 spring onions, finely chopped
- Make ready 1 Chinese parsley, chopped
- Prepare Oil for frying omelette
Instructions to make Dadar Telur Bebek (Duck Egg Omelette):
- Beat eegs with salt and chillies and shallots. Add spring onions and Chinese parsley, and mix well.
- Heat oil, pour in the eeg mixture and cook in a covered pan for about 2-3 minute. Turn the omelette over carefully and fry until thoroughly cooked. Cut into serving pieces.
- Enjoy with warm rice or any dish you like.
So that is going to wrap it up for this exceptional food dadar telur bebek (duck egg omelette) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


