Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, easy pork-wrapped asparagus. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Pork-Wrapped Asparagus is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Easy Pork-Wrapped Asparagus is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy pork-wrapped asparagus using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Pork-Wrapped Asparagus:

1. Prepare 2 stick Asparagus
2. Prepare 3 slice Thinly sliced pork
3. Make ready 1/8 tsp Salt and pepper
4. Prepare 1/4 tsp Katakuriko
5. Get 1/2 tsp Kombu-based mentsuyu

Instructions to make Easy Pork-Wrapped Asparagus:

1. Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
2. Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
3. Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
4. Looks tasty, doesn't it?

So that is going to wrap it up for this special food easy pork-wrapped asparagus recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!