Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, additive-free homemade salt-flavored ramen. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Additive-Free Homemade Salt-flavored Ramen is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Additive-Free Homemade Salt-flavored Ramen is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have additive-free homemade salt-flavored ramen using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Additive-Free Homemade Salt-flavored Ramen:

1. Prepare Chicken stock
2. Prepare Seafood stock
3. Take Chicken fat
4. Prepare cm Green onion (finely chopped)
5. Make ready Salt
6. Get For the topping:
7. Take pieces Simmered pork
8. Take Boiled spinach
9. Take Marinated eggs
10. Get For the noodles:
11. Get pack Your choice of noodles

Steps to make Additive-Free Homemade Salt-flavored Ramen:

1. Pour hot water into a bowl to warm it. An easy way is to pour water into a bowl and then microwave it.
2. When the bowl is warmed, pour out the water. Add the finely chopped green onions and chicken fat to the bowl.
3. You want the noodles to finish boiling and the soup to be ready around the same time, so the timing is important. It's a good idea to visualize the whole process before you start.
4. Before boiling the noodles, heat the two kinds of stock. Make sure it's easy for you to measure the amount of stock ahead of time. Add salt to the chicken stock.
5. Begin boiling the noodles.
6. Just before the noodles are finished boiling, add both types of stock to a bowl and stir gently.
7. Drain the noodles and put them in the bowl. Top with the toppings and it's done! Enjoy it while it's hot.

So that is going to wrap it up for this exceptional food additive-free homemade salt-flavored ramen recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!