Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my favorite oil ramen noodles (abura-soba). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. My Favorite Oil Ramen Noodles (Abura-Soba) is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):

1. Make ready packet ■ Yakisoba noodles
2. Get For the sauce:
3. Make ready Oyster sauce
4. Get Sesame oil
5. Take Soy sauce
6. Make ready Vinegar
7. Take Chicken soup stock granules
8. Take Toppings (to taste)
9. Make ready Egg
10. Make ready Leafy vegetable
11. Take Char Siu, boiled chicken, ham, etc
12. Take Ra-yu

Instructions to make My Favorite Oil Ramen Noodles (Abura-Soba):

1. Put all the sauce ingredients in a bowl.
2. Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
3. Add Step 2 into Step 1, and mix.
4. Add toppings of your choice, and it's done.
5. Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
6. It's also tasty with a squirt of mayonnaise!

So that is going to wrap it up for this special food my favorite oil ramen noodles (abura-soba) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!