Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken and red pepper stew. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken and Red Pepper Stew is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken and Red Pepper Stew is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook chicken and red pepper stew using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken and Red Pepper Stew:

1. Make ready 1 chicken, weighing approximately 1.2 kg
2. Get 100 ml olive oil, extra virgin
3. Get 7 garlic cloves, thinly sliced
4. Make ready 1 large red pepper, seeded and thinly sliced
5. Get 100 grams jamón serrano pieces (optional)
6. Make ready 2 bay leaves
7. Make ready 1 tsp sugar
8. Prepare 5 tomatoes, grated
9. Prepare 200 ml white wine
10. Take salt
11. Prepare freshly ground black pepper
12. Prepare 1 large onion, finely sliced

Steps to make Chicken and Red Pepper Stew:

1. Cut the chicken into pieces, leave the skin on as it'll give it a good flavour. Then season well with salt and pepper.
2. Place in fridge for a few hours so the chicken absorbs the seasoning.
3. Heat the olive oil in a large, heavy-based pan over a high heat. Add the chicken pieces. Fry on all sides until golden brown. When done remove from pan and set aside.
4. Reduce heat to medium and in same pan and oil, fry the garlic, red pepper, onion and Jamon serrano, if using. Cook for 5-10 minutes until the onion is translucent.
5. Add the bay leaves, sugar and grated tomatoes and cook for a further 10 minutes until the sauce have become thick and rich.
6. Pour the wine and return the chicken to the pan. Leave to simmer over a low heat for 30 minutes, or until the chicken is tender.
7. Taste and adjust the seasoning.
8. Rest for 10 minutes. Serve and Enjoy.

So that is going to wrap this up for this special food chicken and red pepper stew recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!