Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy! mapo noodles~ mapo tofu ramen~. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy! Mapo Noodles~ Mapo Tofu Ramen~ is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Spicy! Mapo Noodles~ Mapo Tofu Ramen~ is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy! mapo noodles~ mapo tofu ramen~ using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy! Mapo Noodles~ Mapo Tofu Ramen~:

1. Get Tofu
2. Get Ground pork
3. Get Japanese leek
4. Prepare Komatsuna
5. Take ●Doubanjiang
6. Prepare ●Tianmianjiang
7. Make ready ●Douchi
8. Prepare ●Ra-yu
9. Make ready Shaoxing wine (or sake if unavailable)
10. Get ●Garlic (grated)
11. Get ●Ichimi spice
12. Get ☆Hot water (or cold)
13. Take ☆Chinese soup stock (Weipa, etc.)
14. Prepare ☆ Soy sauce
15. Make ready Sichuan pepper (powdered)
16. Prepare bundle Chinese-style noodles

Instructions to make Spicy! Mapo Noodles~ Mapo Tofu Ramen~:

1. Blanch the komatsuna for about 30 seconds, and cut into easy-to-eat sizes. Cut the tofu into cubes, and finely chop the Japanese leeks.
2. Mix all of the • ingredients together.
3. Boil hot water for the noodles.
4. Coat a frying pan with oil, and sauté the ground pork. After it has browned, add Step 2 and coat everything in the mixture.
5. Add tofu and all of the ☆ ingredients, and bring to a boil. During that time, put the noodles into the boiled water, and boil as instructed on the package.
6. Just a moment before the noodles are done, mix in the Japanese leeks and Sichuan pepper to the boiling frying pan.
7. Drain the cooled noodles in a sieve, and transfer to the ramen bowl. Add the soup on top, top with the komatsuna, and it is done!

So that’s going to wrap this up with this special food spicy! mapo noodles~ mapo tofu ramen~ recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!