Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, roasted red bell pepper. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted Red Bell Pepper is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Roasted Red Bell Pepper is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook roasted red bell pepper using 6 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Red Bell Pepper:

1. Prepare 6 large red peppers
2. Take 6 cloves garlic (in halves, optional)
3. Get Oil and salt (necessary amount)
4. Make ready Aluminum foil
5. Prepare Baking dish
6. Prepare Sealed airtight glass container

Steps to make Roasted Red Bell Pepper:

1. Ingredients:
2. Preheat the Oven to 400 degrees Fahrenheit
3. Wash the peppers
4. Arrange it lying on the baking dish
5. Put it in the oven, cook it for 20 minutes
6. Remove the baking dish from the oven, turn the peppers (opposite side)
7. Place it in the oven again, cook it for another 20 minutes
8. Remove the baking dish from oven, cover it with aluminum foil - Leave it to rest for 20 minutes
9. Remove the foil
10. The skin
11. The seeds from the peppers
12. Wash it and let the water drain
13. In the sealed airtight container put a small amount of oil
14. Place a layer of peppers
15. Add garlic
16. Salt
17. Cover it again with oil, add another layer of peppers
18. Add salt
19. Repeat these steps until the container is completed - Garlic is not to be placed in all layers
20. Store it inside the refrigerator until consumed - It can be stored in the refrigerator for up to 2 weeks - It can be stored in the freezer

So that’s going to wrap this up for this exceptional food roasted red bell pepper recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!