Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy kebab. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy kebab is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Easy kebab is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy kebab using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy kebab:
- Get beef and lamb mince
- Make ready chopped garlic
- Make ready smoked paprika
- Make ready all purpose seasoning
- Make ready garlic infused olive oil
- Take Finely chopped onion
Instructions to make Easy kebab:
- Heat the oven to 200C/180C fan/gas 6. Tip all the ingredients into a large bowl pinch of salt and lots of ground pepper. Mix together until everything is combined and has a paste link consistency
- Oil a large sheet of foil, tip the meat mix in the middle and mould to a very thick sausage, roughly the shape of an aubergine. Roll up the foil tightly, twisting up the ends to create a Christmas cracker shape.
- Lay on a shallow roasting tin and roast in the oven for 35-40 mins. Then remove from the oven and foil and a quick fry on a griddle pan just to char the sides.
- Serve with pitta bread shredded lettuce and coleslaw.
So that is going to wrap it up with this special food easy kebab recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
