Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, brown sugar carrots. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Brown Sugar Carrots is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Brown Sugar Carrots is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook brown sugar carrots using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Brown Sugar Carrots:
- Make ready Baby carrots
- Take Butter
- Take Dark brown sugar
- Prepare Minced onion
- Take Salt and pepper
- Prepare Onion powder
Instructions to make Brown Sugar Carrots:
- Gather your ingredients.
- Slice carrots if desired, or you may leave them whole.
- Place carrots into a medium sized saucepan. Add enough water to steam. You only need a few tablespoons. I added enough to cover the bottom of the pan but not the carrots entirely.
- Cover and steam over medium heat about ten minutes or until carrots are soft but not mushy. We still want a little bite.
- Uncover and drain any remaining water.
- Place back onto burner and add the butter, brown sugar, minced onion, salt, and pepper. Increase heat to medium-high.
- Cook, stirring frequently, until sauce begins to caramelize and carrots begin to brown. (About 7 minutes.)
- When they are almost done, add a dash of onion powder and mix well.
So that’s going to wrap it up for this exceptional food brown sugar carrots recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


