Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, potatoes pies #mycookbook. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Potatoes pies #mycookbook is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Potatoes pies #mycookbook is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have potatoes pies #mycookbook using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potatoes pies #mycookbook:
- Prepare Quick dough
- Take 2 tbsp sugar
- Take 2 tbsp yeast
- Take 2 cups medium heat water
- Prepare 1 cup flour
- Get 3-4 more cups of flour
- Make ready 1/2 cup oil
- Prepare As a Stuff
- Prepare 1 diced onion
- Make ready 2 diced cloves garlic
- Get 3 grated potatoes
- Take 200 g Mincemeat
- Take Salt
- Get Black Pepper
Steps to make Potatoes pies #mycookbook:
- Preparing the quick dough: mix the sugar and the yeast in the medium heat water. Then add one cup of flour. Let the yeast get activated for 5 minutes. Then add the rest of the flour. And let the mixture get ready for the next 20 minutes.
- When the dough is ready: start making small balls out of it. Each ball is going to be one pie.
- Put some oil or butter may be both In a hot pan and add the diced onion the garlic and the meat when everything is cooked enough; add the grated potatoes salt and pepper. Let them cook for 5-8 minutes.
- Starting from the edges right to the center start thinning the dough. When the dough is thin enough put some stuff at the center and make a triangle.
- Beak the pies in a hot oven (180 °C) for about 20 minutes. And your pies are ready.
So that is going to wrap it up for this exceptional food potatoes pies #mycookbook recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


