Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, crockpot brussel sprouts. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crockpot Brussel Sprouts is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Crockpot Brussel Sprouts is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have crockpot brussel sprouts using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Brussel Sprouts:

1. Get 2 packages fresh Brussel sprouts (32 ounce)
2. Get 4 onions, sliced
3. Make ready 1/8 teaspoon salt
4. Prepare 1/4 teaspoon black pepper
5. Make ready 1/8 teaspoon crushed red pepper
6. Prepare 6 cloves garlic, minced
7. Take 3 tablespoons balsamic vinegar
8. Make ready 1/8 cup olive oil
9. Take 1/3 cup white wine

Steps to make Crockpot Brussel Sprouts:

1. Rinse Brussel sprouts in cold water, pat dry and trim off the ends……
2. Place Brussel sprouts in your crockpot with your sliced onions…….
3. In a bowl combine your salt, black pepper, crushed red pepper, minced garlic, balsamic vinegar, olive oil and white wine, mix well…..
4. Pour mixture over Brussel sprouts and sliced onions, mix lightly…..
5. Cover crockpot and cook on low heat for 5-6 hours, or until veggies are very tender…..Stir lightly once every hour……
6. Serve with your favorite dish and enjoy 😉!!

So that’s going to wrap this up with this exceptional food crockpot brussel sprouts recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!