Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, labnieh cooked with minced meat and rice. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Labnieh cooked with minced meat and rice is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Labnieh cooked with minced meat and rice is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have labnieh cooked with minced meat and rice using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Labnieh cooked with minced meat and rice:

1. Prepare 1 cup rice
2. Make ready 1 kg yogurt
3. Take 1 egg
4. Prepare 2 cups water
5. Get 3 Minced garlic
6. Get 3 tablespoons oil
7. Make ready 3 chopped onions
8. Take 1/4 cup oil
9. Make ready 2 teaspoon salt
10. Make ready 1 teaspoon all spices
11. Prepare 1/4 cup Dry coriander
12. Take 2 tablespoon pine nuts Optional

Instructions to make Labnieh cooked with minced meat and rice:

1. In pot add yogurt and egg the water salt and mix then start cooking it on medium heat do not stop mixing till it get hot about 10 minutes
2. In another pot cook the one cup rice with 1/2 teaspoon salt 1 teaspoon oil and 1 and 1/2 cup of water first you boil it then you cook it on low heat for about 10 minutes
3. In another pot you start cooking the meat over medium heat with 1 teaspoon oil add onions garlic spices cook for 10 minutes
4. Add coriander and the cook rice then the yogurt sauce cook for 20 minutes enjoy add roasted pine nuts on top
5. Jordanian style you do not need meat you cook lentil with rice1/2 cup lentil Soak half hour it in the water then cook it on low heat With 11/2 cup of water about 30 minutes then you add a cup of soak rice on top and add another cup of water and cook together adding oil and salt till the rice is Tender It’s call mjadarah
6. Syrian style it called shush bark they use dough stuffed with meat the just dump it in the yogurt sauce and cook it till the dough float

So that’s going to wrap it up with this exceptional food labnieh cooked with minced meat and rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!