Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, vegan ramen soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Vegan Ramen Soup is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Vegan Ramen Soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have vegan ramen soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Ramen Soup:

1. Make ready 2 garlic cloves minced
2. Take 1 tsp fresh ginger minced
3. Get 2 cups vegetable broth
4. Take 2 cups water
5. Get 1 1/2 tbsp tamari sauce
6. Get 1 tsp miso paste
7. Prepare 2 portobello mushrooms, sliced
8. Prepare Half block extra firm tofu cut into cubes
9. Take Vegan Ramen or rice noodles
10. Get Half yellow, orange or red bell-pepper, sliced

Instructions to make Vegan Ramen Soup:

1. Prepare all the veggies according to the instructions.
2. For the broth, heat a medium sized pot and add the garlic and ginger. Add a splash of vegetable broth and cook for 1 minute.
3. Add the remaining veggie broth/water, soy sauce and miso paste and let simmer for 10 minutes. Once done, add the ramen/ rice noodles and cook in the broth according to the instructions on the package.
4. Fry' the tofu in soy sauce, cook the mushrooms in veggie broth until soft
5. Once the noodles are cooked, assemble your bowl. Add all the toppings, noodles and finally pour the broth in.
6. For meal-prep half cook the noodles and strain them well. Cover with sesame oil to avoid sticking and refrigerate.

So that’s going to wrap it up for this special food vegan ramen soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!