Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, smothered burritos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Smothered Burritos is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Smothered Burritos is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook smothered burritos using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Smothered Burritos:
- Prepare ground beef, cooked and drained
- Get refried beans
- Get uncooked white rice
- Prepare tortillas
- Prepare taco seasoning
- Take red enchilada sauce
- Prepare shredded cheddar
- Take sour cream
Instructions to make Smothered Burritos:
- Preheat oven to 375°F
- Brown and drain ground beef. Add taco seasoning with amount of water specified on package with a little extra water. Bring to a boil.
- Add rice and simmer until rice is fully cooked and juice is absorbed.
- Add beans to the rice and meat and heat thoroughly
- Pour sauce into a 13x9 pan, just enough to cover the bottom of the pan.
- Put filling on each tortilla and roll them up. Be sure to tuck the ends before rolling. Place seam side down in the pan.
- Cover burritos with remaining sauce and top with cheese.
- Bake for 20 minutes. Serve with sour cream. Enjoy!
So that is going to wrap it up for this exceptional food smothered burritos recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


