Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy alfredo shrimp pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy alfredo shrimp pasta is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Creamy alfredo shrimp pasta is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook creamy alfredo shrimp pasta using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamy alfredo shrimp pasta:
- Get 500 g large shrimp, peeled and cleaned well
- Take 300 g pasta strips boiled and drained
- Take 2 tablespoons butter
- Get 1 tablespoon olive oil
- Make ready 1 large garlic clove, mashed
- Get 1/2 liter liquid cooking cream
- Take 1/3 cup shredded parmesan cheese
- Prepare Pinch black pepper
- Take Salt
- Get To serve: chopped parsley
Steps to make Creamy alfredo shrimp pasta:
- Heat a frying pan over medium heat, then add the butter and olive oil. - Season the shrimp with black pepper and a little salt, then place them in the skillet for two minutes on each face until they become orange.
- Add garlic and stir, then add the liquid cream and salt and leave the cream to boil once, then add the boiled pasta and leave it about 7 mins in a low heat and then add parmesan cheese for 3 mins.
- Garnish the face with chopped parsley and serve.
So that is going to wrap it up for this special food creamy alfredo shrimp pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
