Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy alfredo shrimp pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy alfredo shrimp pasta is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Creamy alfredo shrimp pasta is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook creamy alfredo shrimp pasta using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy alfredo shrimp pasta:

1. Get large shrimp, peeled and cleaned well
2. Prepare pasta strips boiled and drained
3. Prepare butter
4. Prepare olive oil
5. Get large garlic clove, mashed
6. Take liquid cooking cream
7. Make ready shredded parmesan cheese
8. Prepare black pepper
9. Make ready Salt
10. Make ready To serve: chopped parsley

Instructions to make Creamy alfredo shrimp pasta:

1. Heat a frying pan over medium heat, then add the butter and olive oil. - Season the shrimp with black pepper and a little salt, then place them in the skillet for two minutes on each face until they become orange.
2. Add garlic and stir, then add the liquid cream and salt and leave the cream to boil once, then add the boiled pasta and leave it about 7 mins in a low heat and then add parmesan cheese for 3 mins.
3. Garnish the face with chopped parsley and serve.

So that’s going to wrap this up with this special food creamy alfredo shrimp pasta recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!