Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, whole wheat jaggery plum cake π°. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Whole Wheat Jaggery Plum cake π° is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Whole Wheat Jaggery Plum cake π° is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook whole wheat jaggery plum cake π° using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Whole Wheat Jaggery Plum cake π°:
- Take 1 cup Wheat flour
- Prepare 2 tbsp corn flour
- Take 1/2 cup jaggery, you can add more as per your choice
- Make ready 1 small glass of orange juice
- Take 1 tbsp mixed fruit jam
- Take 8-10 each Dates, Dry fruits and nuts, cherries, tutti fruiti
- Prepare 1 tsp cardamon powder and cinnamon powder
- Prepare 1 tsp Baking powder
- Take 1/2 tsp baking soda
- Take as required Butter to grease
- Get 1 bowl milk and 1tsp curd
- Take 1 tbsp oil
Steps to make Whole Wheat Jaggery Plum cake π°:
- Take all the ingredients and finely chopped them, chopped jaggery and keep orange juice
- Now take a mixing bowl add jaggery all nuts chopped and orange juice mix them well and soak for around 6 hours or so..
- Now after that sieve Wheat flour, corn flour, baking powder and baking soda
- Add Cardamon and cinnamon powder to it, mix them well
- Keep some corn flour coated dry fruits separate to mix up again while baking
- Now take the cup moulds and grease them with butter and pour the batter to them 3/4 filled
- I have baked in Microwave as well as in our kitchen stove for around 50-60minutes at 180degree
- Both turned out awesome π
So that’s going to wrap this up with this exceptional food whole wheat jaggery plum cake π° recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


