Recipe of Homemade W.GaL Simple Penne in Pasta Sauce

W.GaL Simple Penne in Pasta Sauce
W.GaL Simple Penne in Pasta Sauce

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, w.gal simple penne in pasta sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

W.GaL Simple Penne in Pasta Sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. W.GaL Simple Penne in Pasta Sauce is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have w.gal simple penne in pasta sauce using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make W.GaL Simple Penne in Pasta Sauce:
  1. Take 10 piece chicken sausage, sliced
  2. Make ready 1 can button mushroom, sliced
  3. Get 3 large tomatoes, diced
  4. Take 1 can Delmonte pasta sauce can be substitute with own type of pasta sauce
  5. Get 1 large onion, diced
  6. Take 2 tbsp olive oil or basil oil
  7. Make ready 500 grams penne pasta
Instructions to make W.GaL Simple Penne in Pasta Sauce:
  1. Boil a pot of water over high heat. Once water is boiled add in the penne pasta and cook till its of biting texture. Drain and put aside.
  2. Heat a pan and add 2 spoonful of either olive oil or basil oil and add in all ingredients such as chicken sausage, diced onion, sliced button mushroom, diced red chilli, and lastly diced tomatoes. Add in the pasta sauce last and stir all ingredients together. Cover the pan for 5 to 10mins.
  3. Open the cover once cook. And ready to serve. 😊

So that is going to wrap it up for this exceptional food w.gal simple penne in pasta sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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