Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, charcuterie board / cheese board. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Charcuterie board / cheese board is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Charcuterie board / cheese board is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook charcuterie board / cheese board using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Charcuterie board / cheese board:
- Make ready ALL TO TASTE:
- Make ready Good quality of Cheeses
- Make ready Fruits or vegetables
- Take Summer sausage
- Make ready Salami
- Take Pepperonis
- Take Crackers
- Prepare Baguette or bread
- Take Chicken salad
- Get Cucumbers
- Take Grapes
- Make ready Jellies or jams
- Take Olives
Steps to make Charcuterie board / cheese board:
- Decorate with a Wooden cutting board,Cheese knives are a nice touch
- What i used- Chicken salad over a bed of lettuce for decoration bread for chicken salad sandwiches and toasted bread and cucumbers on the side for chicken and cucumbers which is good.
- The cheeses are used extra sharp cheddar, pizza cheese, cream cheese with a Pepper jelly on top, Gouda cheese
- For the meats used pepperoni, salami, summer sausage
- For the fruits and vegetables, are used olives, cucumbers, grapes, and the chicken salad had celery in it.
- I used two different crackers.
- Notes- most of my ingredients came from ALDI, i have one cheese (Sharp cheddar cheese cames from sams club) and i made my own jelly. My bread came from Walmart bc its our favorite bread. I had leftovers, whats great so i can remake this for my kids.
So that’s going to wrap this up with this special food charcuterie board / cheese board recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


