Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy spicy potatoes salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Creamy spicy Potatoes Salad is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Creamy spicy Potatoes Salad is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy spicy potatoes salad using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy spicy Potatoes Salad:

1. Make ready medium potatoes wash and cut in chunks. Peeling is optional
2. Take I cup Real Mayonnaise
3. Get vinegar (optional)
4. Take Salt
5. Make ready Sugar
6. Take ground blabk pepper
7. Prepare thinly sliced celery
8. Take meduim size carrots diced into cubes
9. Get chopped onions (optional)
10. Prepare hard boiled eggs

Instructions to make Creamy spicy Potatoes Salad:

1. Cut up your pototes into chucks, wash and cover with water, bring to boil over medium heat. Reduce heat to low and simmer until potatoes are tender, drain and cool slighly.
2. Combine mayonnaise, salt, sugar, vinegar and pepper in a large bowl.
3. Add potatoes, celery, onions and eggs and toss gently.. Refrigerate and served chilled. This salad is very feeling, so i had mine with just grilled turkey wings
4. Since my son wanted carrots in his, i added same ingredients with carrots separately for him..Refrigerated it as well and served him.

So that’s going to wrap this up with this special food creamy spicy potatoes salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!