Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kimchi fried rice quesadilla with chorizo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Kimchi Fried Rice Quesadilla with Chorizo is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Kimchi Fried Rice Quesadilla with Chorizo is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have kimchi fried rice quesadilla with chorizo using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Kimchi Fried Rice Quesadilla with Chorizo:

1. Prepare 1 chopped Onion
2. Take 1 lb Mexican Chorizo
3. Take 2 cups previous cooked rice
4. Get 4 cups drained & chopped Kimchi
5. Get to taste salt and pepper
6. Make ready Olive Oil
7. Make ready as needed Flour Tortillas
8. Make ready as needed Grated Cheese

Instructions to make Kimchi Fried Rice Quesadilla with Chorizo:

1. Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling.
2. Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done.

So that is going to wrap this up with this exceptional food kimchi fried rice quesadilla with chorizo recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!