Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, silken tofu & rum raisins chocolate truffles. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Silken Tofu & Rum Raisins Chocolate Truffles is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Silken Tofu & Rum Raisins Chocolate Truffles is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook silken tofu & rum raisins chocolate truffles using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Silken Tofu & Rum Raisins Chocolate Truffles:
- Take 200 g Dark Chocolate Buttons *if you use a block, chop up coarsely
- Get 150 g Silken Tofu *You can use 150ml Cream instead
- Take 2 tablespoons Rum-steeped Raisins OR Sultanas
- Get 6 (60 g) Arnott’s Choc Ripple Biscuits *OR Chocolate-Flavoured Biscuits
- Get Pistachio Nuts *diced
- Make ready Almonds *diced
- Make ready Cocoa Powder
Instructions to make Silken Tofu & Rum Raisins Chocolate Truffles:
- Place Silken Tofu in a small heatproof bowl, break into smaller pieces, and heat in the microwave for 1 minutes to warm up and also to help water to come out. Discard the water, and use a whisk or hand blender to blend until smooth (OR almost smooth).
- Place Dark Chocolate in a separate heatproof bowl over a saucepan of simmering water and melt chocolate. Alternatively, you can heat in the microwave for 1-2 minutes. Stir until smooth.
- Add the blended Silken Tofu, Rum Raisins and coarsely broken Choc Ripple Biscuits, and mix to combine. Line a small container with plastic wrap, pour the mixture in the container and cool in the fridge for 2 to 3 hours until completely set.
- Cut into bite-sized pieces and roll into balls. Coat with diced Pistachio Nuts, diced Almonds or Cocoa Powder.
So that is going to wrap it up for this special food silken tofu & rum raisins chocolate truffles recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


