Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mexican bean salsa with corn tortilla chips. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican Bean Salsa with corn Tortilla chips is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mexican Bean Salsa with corn Tortilla chips is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook mexican bean salsa with corn tortilla chips using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mexican Bean Salsa with corn Tortilla chips:

1. Prepare for salsa
2. Make ready 4 Tomatoes
3. Get handful Cilantro
4. Prepare Onion 1 small
5. Make ready 2-3 Garlic
6. Make ready 1-2 Greennchillies
7. Take Jalapeno peppers 1(optional)
8. Prepare 1 tsp Cumin pwdr
9. Take to taste Salt
10. Prepare to taste Pepper
11. Get Boiled beans -have taken kidney beans 2 types
12. Make ready Boiled corn
13. Prepare FOR Tortilla chips
14. Get Maize flour 1 cup(makkai ka aata)
15. Make ready to taste Salt
16. Make ready 1/2-3/4 cup Hot water
17. Get 1 tsp Oil

Instructions to make Mexican Bean Salsa with corn Tortilla chips:

1. Take a chopper and all the ingredients mentioned till salt and pepper
2. If you like the salsa to be spicy then add the jalapeno peppers too
3. Chop them coarsely
4. Add the beans and the corn. salsa is ready
5. For tortillas
6. Take the flour add the salt and the oil and gradually add the hot water to Make a dough
7. Knead the dough well and let it rest for 30 min
8. Divide the dough into 3 to 4 small balls
9. Place each dough between two plastic sheets and rolln the dough
10. First dry roast the tortillas on the griddle on both sides
11. Made roundels of the tortillas and fry in hot oil.
12. You can alternately bake the chips too at 200 D Celsius for 10 mins

So that is going to wrap this up with this special food mexican bean salsa with corn tortilla chips recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!