Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, red kidney beans with vegetables. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Red Kidney Beans with Vegetables is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Red Kidney Beans with Vegetables is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have red kidney beans with vegetables using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Red Kidney Beans with Vegetables:

1. Get 1 onion
2. Prepare 2 carrots
3. Take 2 zucchini
4. Make ready 2 potatoes
5. Take 2 tomatoes
6. Make ready 1 bell pepper (orange or red)
7. Get 1 green pepper
8. Take 800 gr red kidney beans (ready to eat)
9. Prepare Salt, seasoning, garlic

Instructions to make Red Kidney Beans with Vegetables:

1. Cut the onion, carrots, zucchini, peppers and potatoes in cubes. Grate the tomatoes, throw the peel. Start cooking with the onion, with heat medium to low.
2. Every 2-3 minutes add a different vegetable finishing with tomatoes and potatoes.
3. Add the red kidney beans.
4. Add 400ml hot water. Add salt, garlic and seasoning (at your taste). Mix well. Leave at low heat for 30-40 minutes mixing every 10-15 minutes. Don't let dry. If necessary add more hot water. And…ready to enjoy. Delicious and nutritious 😊

So that’s going to wrap it up for this special food red kidney beans with vegetables recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!