Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:

1. Prepare 4 apples
2. Get 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
3. Get 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings

Steps to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:

1. Core and cut each of the apples into 4 thick slices
2. Spread with the nut butter / chocolate spread
3. Sprinkle desired topping over each slice
4. Easy kids half healthy treat!

So that’s going to wrap it up with this special food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!