Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese vermicelli. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese vermicelli is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chinese vermicelli is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chinese vermicelli using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chinese vermicelli:

1. Make ready Roasted vermicelli (to be boiled in 2cups of water with some salt and few drops of oil)
2. Prepare Garlic cloves finely chopped
3. Make ready Onion medium sliced
4. Make ready Veggies of you choice chopped finely (capsicum and carrots give best results)
5. Prepare Ketchup
6. Get Green chilli sauce
7. Take Red chilli sauce
8. Take Soy sauce
9. Prepare Chilli vinegar
10. Take Coriander powder
11. Get Deghi mirch
12. Take Salt
13. Make ready Black pepper power

Steps to make Chinese vermicelli:

1. In a pan with one spoon oil, add garlic and sauce. Now add onion slices and all the veggies. Let them cook for 2 mins and now add all sauce and dry spices. Mix well.
2. Now add boiled vermicelli to this. Give it a mix. Cook for 2-3 mins and you are done

So that is going to wrap this up with this special food chinese vermicelli recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!