Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, gâteaux à la semoule. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gâteaux à la semoule is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Gâteaux à la semoule is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook gâteaux à la semoule using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gâteaux à la semoule:
- Take 1 oeuf
- Make ready 1 verre d'huile
- Get 3/4 verre de sucre
- Take 1 verre de lait
- Take 1 verre de farine
- Take 1 peu de sel
- Prepare 2 sachet de levure chimique
- Make ready 2 sachet de la vanille
- Get 1 cac de levure boulangère
- Get Noix de coco (facultatif)
- Make ready Zeste d'orange
- Get 500 g semoule fine
Steps to make Gâteaux à la semoule:
- Mélanger tout les ingrédients liquides + l'oeuf avec un fouet, salé et ajouter la farine, la levure chimique et la levure boulangère +la vanille +zeste de citron et en fin le semoule fine mélanger et laisser reposer pendant une demi-heure
- Chauffer bien le four
- Former les gateaux passer les dans les mélange (le semoule +noix de coco sèche), déposer les pièces dans une plaque recouverte de papier cuisson
- Enfourner 200° pendant 25 a 30 mn,bonne dégustation
So that’s going to wrap this up for this special food gâteaux à la semoule recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


