Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegan chocolate cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vegan Chocolate Cake is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Vegan Chocolate Cake is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook vegan chocolate cake using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Chocolate Cake:

1. Take 180 g All purpose flour
2. Take 60 g cocoa
3. Take 120 g Sugar
4. Get 1 tsp Baking Soda
5. Prepare 1/4 tsp Salt
6. Make ready 1/3 Cup Vegetable Oil
7. Make ready 1/2 tsp Vanilla extract
8. Make ready 1 Cup Hot water
9. Get 1 Tbsp White Vinegar
10. Prepare Sugar Syrup
11. Prepare 1/3 Cup Hot Water
12. Make ready 1 Tbsp Cocoa
13. Make ready 2 Tbsp Sugar
14. Make ready 1/2 tsp Vanilla extract
15. Take Icing
16. Get 1/3 Cup Powdered Sugar
17. Get 2 Tbsp Cocoa
18. Take 1/2 Cup Caramel

Instructions to make Vegan Chocolate Cake:

1. Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper
2. Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together.
3. Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean.
4. In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug.
5. When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely.
6. Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts

So that is going to wrap this up with this exceptional food vegan chocolate cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!