Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mom's mexican casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mom's Mexican Casserole is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Mom's Mexican Casserole is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have mom's mexican casserole using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mom's Mexican Casserole:

1. Take 2 lb lean ground beef
2. Make ready 1 medium onion, chopped
3. Prepare 2 packages Taco seasoning
4. Make ready 1 can rotel
5. Make ready 1 can cream of onion soup
6. Make ready 1 can cream of chicken with mushroom soup
7. Prepare 1 can enchilada sauce
8. Make ready 12 corn tortillas
9. Make ready 1 1/2 cup crushed nacho cheese doritos
10. Get 1 1/2 cup shredded monterey jack cheese
11. Get 2 cup shredded sharp cheddar cheese

Instructions to make Mom's Mexican Casserole:

1. Preheat oven to 350
2. Brown ground beef with onion
3. Add taco seàsoning, salt and pepper if needed as well
4. In a separate pan heat rotel, both soups, and enchilada sauce together until blended smoothly
5. In a 9X13 casserole dish, spray with non stick oil, lay six corn tortillas down on bottom of pan
6. Take half of the seasoned ground beef and spread on tortillas, then half of the sauce mixture on top of beef
7. Then add the other 6 tortillas, beef, and sauce again
8. Bake for 30min, then add your crushed doritos and cheddar and Monterey jack cheese, bake for another 15min until melted and bubbley
9. Spoon it out and top it off with some fresh tomatoes and sour cream

So that is going to wrap it up with this exceptional food mom's mexican casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!