Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, breakfast burrito mexican edition. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Breakfast Burrito Mexican Edition is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Breakfast Burrito Mexican Edition is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook breakfast burrito mexican edition using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Burrito Mexican Edition:
- Prepare 1 each Whole Wheat Tortilla
- Make ready 2 each Eggs
- Take 1 tbsp Diced Onions
- Take 1 tbsp Diced Tomatoes
- Make ready 1 tbsp Diced Celery
- Prepare 1 tbsp Diced Carrots
- Make ready 1 tbsp Diced Green Bell Pepper
- Take 1 oz Pepper Jack Cheese
- Make ready Sea Salt, Adobo, Black Pepper, Cumin, Tumeric, Paprika, Cayenne
Steps to make Breakfast Burrito Mexican Edition:
- Add a little oil to your med high pan, get it good and greased so eggs do not stick.
- Add everything EXCEPT CHEESE AND TORYILLA to the pan, mix thoroughly and cook through about 8-10 minutes.
- Lay tortilla on a plate, then layer cheese, followed by egg mixture. Fold sides in first, then roll.
- Carefully add tortilla to your pan and cook on each side about 2 minutes ensuring melted cheese!
- ( You can add whatever you like to customize your family's tastes! Same with cheese, use what you like! And you can freeze these! )
So that is going to wrap it up for this exceptional food breakfast burrito mexican edition recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


