Steps to Prepare Homemade Egg and Onion Mince

Egg and Onion Mince
Egg and Onion Mince

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, egg and onion mince. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Egg and Onion Mince is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Egg and Onion Mince is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook egg and onion mince using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egg and Onion Mince:
  1. Get 2 eggs (mine had double yolks in it)
  2. Prepare Thyme
  3. Prepare 4 garlic
  4. Take 1/2 onion
  5. Prepare 4 shallots
  6. Get 1 tsp honey
  7. Take pinch salt
  8. Prepare 1 tsp oil
Steps to make Egg and Onion Mince:
  1. Fry the eggs one by one. Add a bit of thyme (or other herbs that you like) on top. Set aside.
  2. Mince the garlic, onion, and shallots. (You can pulse them for a few seconds in a food processor) Add a pinch of thyme.
  3. Heat oil in a pan. Stir-fry the garlic mixture for a minute or so, adding honey and salt. When the mixture is a bit translucent, it is ready.
  4. Add the garlic mixture on top of the egg. Easy peasy and tasty!

So that is going to wrap this up for this exceptional food egg and onion mince recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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