Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free:
- Take 3 medium sized sweet potatoes
- Get 2 tbsp sunflower spread
- Make ready 3 tbsp honey or agave nectar
- Take grated zest of a whole orange
- Take 2 tbsp orange juice
Instructions to make Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free:
- Peel the sweet potatoes and slice them thinly
- Melt the sunflower spread / butter in a frying pan and add the sweet potato slices
- Cover and cook for around 8 minutes over a medium heat, turning a few times during cooking until slightly golden. You may need to do this in 2 batches
- Mix the honey / agave nectar, orange zest and juice together then pour over the potato slices
- Turn so both sides are glazed then serve
So that’s going to wrap it up for this exceptional food vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


