Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chilled tofu with tomato. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chilled Tofu With Tomato is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chilled Tofu With Tomato is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chilled tofu with tomato using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chilled Tofu With Tomato:

1. Take 1/2 block Tofu
2. Prepare 1 Fruity tomato
3. Make ready 1 ★ Parsley or shiso leaves
4. Get 1 pinch of each ★ Salt and pepper
5. Get 1 tsp ★ Olive oil
6. Get 1 tsp ★ Vinegar

Steps to make Chilled Tofu With Tomato:

1. Add the ingredients marked with ★ to the cubed tomato.
2. Pour on top of sliced tofu and it's done! Drizzle on some olive oil to taste.

So that is going to wrap this up with this exceptional food chilled tofu with tomato recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!