Recipe of Award-winning My Mom's pancakes

My Mom's pancakes
My Mom's pancakes

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my mom's pancakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Mom's pancakes is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. My Mom's pancakes is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have my mom's pancakes using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Mom's pancakes:
  1. Make ready 250 g self-rising flour
  2. Make ready 4 eggs
  3. Take 30 g crystalline sugar
  4. Get 1 package (8 g) vanilla sugar
  5. Make ready 1 pinch salt
  6. Get 700 ml milk
  7. Make ready 2 tablespoons butter (for the batter)
  8. Make ready butter for the pan
Instructions to make My Mom's pancakes:
  1. Sift the flour in a large bowl, add the sugar and the vanilla sugar. And make a simple in the middle.
  2. Separate the egg-white from the yolks, add the yolk in the simple of the flour, and the egg-white in another bowl for whisking.
  3. Melt the butter and add it to the batter ingredients.
  4. Add about half of the milk to the batter ingredients, and mix thoroughly with a hand-whisk until you have a smooth batter. Then mix in the rest of the milk.
  5. Whisk the egg-white near stiff, and mix it into the batter.
  6. Cover the batter, and put it in the fridge to let it rest for 30 minutes.
  7. Heat the pan, smear it with butter only once before heatin
  8. Smear the pan with butter only once before heating it.
  9. Heat the pan (5 out of 6) till the butter. The first one or two pancakes seldomly are a success because the pan has not heated evenly yet. Keep trying, lower the heat to 4 out of 6 after the first successful pancake.

So that’s going to wrap this up for this exceptional food my mom's pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

close