Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan southwest bean fettuccine. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegan Southwest Bean Fettuccine is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Vegan Southwest Bean Fettuccine is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan southwest bean fettuccine using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Southwest Bean Fettuccine:

1. Get 1 Pack Bean Fettuccine
2. Take 2 Roma Tomatoes, chopped
3. Prepare 1/3 Cup Corn
4. Get 1 Red Bell Pepper, chopped in small cubes
5. Make ready 2 Avocados, cubed
6. Get 1/2 Cup Cilantro, chopped
7. Prepare 2 Garlic Cloves, minced
8. Take 1 Chili Pepper, minced
9. Take 1 Lime, zested and juiced + 1 quartered for garnish
10. Make ready Salt & Pepper
11. Get 1 Tbsp Oregano
12. Prepare 1 Tsp Cumin
13. Get 1 Tsp Smoked Paprika

Instructions to make Vegan Southwest Bean Fettuccine:

1. Cook the bean fettuccine according to the package.
2. Meanwhile, cook the red bell pepper and chili pepper over medium heat for 5 minutes. Add the garlic and cook additional 2 minutes.
3. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Stir in the red pepper mix. Stir well and drizzle lime juice. Stir in the cilantro.
4. Transfer to a plate and top with avocado, tomato and more cilantro.
5. Enjoy!

So that is going to wrap this up for this exceptional food vegan southwest bean fettuccine recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!