Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti with smoked cheese and tomato sauce (vegetarian). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

These vegan and healthy 'meatballs' made of beans and combined with a spicy tomato sauce + pasta are a To me, nothing says more comfort than a delicious big bowl of pasta, especially spaghetti with a flavorful tomato sauce! That's always my goal with vegan and vegetarian recipe creation. Gemelli with Blistered Cherry Tomatoes, Chickpeas, and Smoked Paprika. Need a switch from tomato sauce?

Spaghetti with Smoked Cheese and Tomato Sauce (Vegetarian) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Spaghetti with Smoked Cheese and Tomato Sauce (Vegetarian) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have spaghetti with smoked cheese and tomato sauce (vegetarian) using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with Smoked Cheese and Tomato Sauce (Vegetarian):

1. Make ready 200-300 g Uncooked Spaghetti
2. Take 1 Large Red Onion
3. Prepare 3-5 Cloves Garlic (To Taste)
4. Take 200-300 ml Tomato Sauce
5. Prepare 50 g Tomato Paste (Optional)
6. Take 50-100 g Smoked Cheese (To Taste)
7. Prepare 1 Lemon (Optional)
8. Take Herbs and Spices
9. Prepare Balsamic Vinegar
10. Take Olive Oil

They are some of the oldest and typical Finally, try this tomato sauce recipe with homemade fresh pasta such as Tagliatelle. This creamy tomato pasta is a delicious five-ingredient recipe that adds cream cheese to the sauce, making it a fun twist on classic spaghetti. It may sound a little unorthodox to add cream cheese to a pasta recipe, but it adds a tangy note to the sauce and a rich creaminess that turns this dish from an. Chilli, fennel seeds and smoked paprika add warmth and flavour to a rich tomato sauce, served with seafood in this quick pasta dish.

Instructions to make Spaghetti with Smoked Cheese and Tomato Sauce (Vegetarian):

1. Finely slice the onion and the garlic. Grate the cheese and, optionally, some lemon zest.
2. Fill a pot with water, add salt and bring to a boil. Cook the spaghetti until it's al dente.
3. While the spaghetti is cooking, coat a pan with olive oil. Fry the onion and garlic until the onion softens up and add a dash of balsamic vinegar. Then, add the tomato sauce to the pan and, optionally, some tomato paste. Add herbs and spices (I used salt, pepper, cayenne pepper, basil, chives and thyme). Optionally, add some lemon zest, to give the meal a more lively flavour. Simmer for 3-5 minutes and then add the grated smoked cheese. Simmer and keep stirring until the cheese melts.
4. Turn off the heat and serve the dish. Decorate with basil or chives. Grate some of the smoked cheese over the spaghetti, also for decoration. Enjoy your meal! 🙂

It may sound a little unorthodox to add cream cheese to a pasta recipe, but it adds a tangy note to the sauce and a rich creaminess that turns this dish from an. Chilli, fennel seeds and smoked paprika add warmth and flavour to a rich tomato sauce, served with seafood in this quick pasta dish. Add the pasta to the sauce with the seafood. Blanch the tomatoes and remove the skins. Cut in half lengthwise and scoop out the seeds.

So that’s going to wrap this up for this exceptional food spaghetti with smoked cheese and tomato sauce (vegetarian) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!