Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan ocra (lebanese recipe). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vegan Ocra (Lebanese Recipe) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Vegan Ocra (Lebanese Recipe) is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Ocra (Lebanese Recipe):

1. Take 400 g frozen ocra
2. Get 1 medium onion roughly chopped
3. Make ready 1 tomato
4. Make ready 5 cloves garlic
5. Prepare 1/2 bundle fresh chopped coriander
6. Make ready 1 tbsp tomato paste
7. Make ready 1/2 tsp dried coriander

Instructions to make Vegan Ocra (Lebanese Recipe):

1. Chop the onion roughly into medium sized cubes
2. Defrost the ocra and wash away remaining dirt
3. Peel and dice the tomato
4. Fry the onion in a pot
5. Once the onion gets translucent, add the ocra and mix until the ocra changes color
6. Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
7. Add 1/2 a cup of water and allow to boil
8. Once boiling, reduce the heat and let it cook for no longer than 10 minutes.

So that is going to wrap it up with this exceptional food vegan ocra (lebanese recipe) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!