Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my lemon avocado basil and yogurt dip. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Lemon Avocado Basil and Yogurt Dip is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. My Lemon Avocado Basil and Yogurt Dip is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook my lemon avocado basil and yogurt dip using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Lemon Avocado Basil and Yogurt Dip:

1. Prepare 1 tbls Lemon juice
2. Take 1/2 tsp dried Basil
3. Take 1/4 cup Greek yogurt
4. Get 1 Advacado
5. Take 1 small pinch of salt

Instructions to make My Lemon Avocado Basil and Yogurt Dip:

1. Add in a bowl the inside of the peeled Advacado
2. Lemon juice
3. Dried Basil
4. Black Pepper leave until the end
5. Yogurt
6. And mix it all and put it through a blender
7. Add it all to a Dip Bowl and add the pepper on top and 2 basil leaves to decorate
8. Use, Toast, breadsticks, crakers, bread rolls. To dip

So that’s going to wrap it up with this special food my lemon avocado basil and yogurt dip recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!