Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, roasted sesame crackers made with thin toasted barley flour. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Roasted Sesame Crackers Made With Thin Toasted Barley Flour is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Roasted Sesame Crackers Made With Thin Toasted Barley Flour is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted sesame crackers made with thin toasted barley flour using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Roasted Sesame Crackers Made With Thin Toasted Barley Flour:

1. Make ready Miso
2. Make ready Sugar (cane sugar, if available)
3. Make ready Toasted barley flour
4. Get White and black sesame seeds
5. Take egg or 2 tablespoons milk Egg or milk

Steps to make Roasted Sesame Crackers Made With Thin Toasted Barley Flour:

1. Add the ingredients listed into a bowl in the order shown, mixing well after each addition.
2. Drop spoonfuls of the dough on a sheet of parchment paper. The batter should yield enough dough for about 16 crackers.
3. Lay a piece of parchment paper cut into an 8 cm square over the dough and press down with your fingers to flatten to an even thinness.
4. Bake the dough in an oven preheated to 350°F/180°C for about 8 to 10 minutes, checking from time to time to see whether they are baking evenly. They're done with they turn a light brown.
5. Allow them to cool to a crisp, then serve.
6. Be sure to chew them well to fully enjoy the sesame flavor. Chewing them well also helps the body absorb the nutrients better, too.
7. Here, I used sweet potato flour instead of toasted barley flour. Please refer to "Thin Sweet Potato Flour Roasted Sesame Crackers". - - https://cookpad.com/us/recipes/169284-thin-sesame-seeds-packed-sweet-potato-crackers
8. Please also see my other version "Ginger and Toasted Barley Flour with Ground Sesame Seeds".
9. Addendum on May 2, 2013: For subtle seasoning, sprinkle a bit of cinnamon powder on top; it's also very tasty.

So that is going to wrap it up with this exceptional food roasted sesame crackers made with thin toasted barley flour recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!