Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, instant pot navy bean and ham soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Instant pot navy bean and ham soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Instant pot navy bean and ham soup is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook instant pot navy bean and ham soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Instant pot navy bean and ham soup:

1. Prepare Pkg dried navy beans with ham flavor packet
2. Prepare 1 Ham bone with meat
3. Get Water to cover
4. Get 1 onion diced
5. Take 2 carrots diced
6. Take 2 celery stalks diced
7. Prepare 2 tbsp bacon grease and or butter
8. Get 1 tsp onion powder
9. Get 1 tsp garlic powder
10. Make ready I wash in cold and boil my beans three times on the stove before

Instructions to make Instant pot navy bean and ham soup:

1. Turn instant pot to saute, add bacon grease and/or butter; then saute onions, celery, and carrots until onion become opaque
2. Then add garlic powder, onion powder, and ham flavor packet and stir into veggies
3. Turn instant pot to pressure cook to high 35min. Add ham bone and meat, your rinsed and cleaned beans, and water until covering beans and bone completely. Close lid and cook
4. Once timer goes off stir ingredients well and then set pot to cooker on pressure cook low another 20-30 min.
5. Once time goes off remove ham bone and residual meat from bone
6. Then serve and enjoy

So that is going to wrap it up with this special food instant pot navy bean and ham soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!