Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, burrito bowl - mexican cuisine. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Burrito Bowl - Mexican Cuisine is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Burrito Bowl - Mexican Cuisine is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have burrito bowl - mexican cuisine using 32 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Burrito Bowl - Mexican Cuisine:

1. Make ready For The Rice
2. Prepare cooked rice
3. Prepare oil
4. Get finely chopped garlic
5. Make ready dry red chilli flakes
6. Take sliced onions
7. Prepare chopped capsicum
8. Take boiled sweet corn
9. Make ready tomato ketchup
10. Get Salt
11. Take For the Kidney beans
12. Take soaked, boil and coarsely mashed kidney beans
13. Make ready oil
14. Take finely chopped garlic
15. Prepare dry red chilli flakes
16. Get finely chopped spring onions or onions
17. Prepare finely chopped tomatoes
18. Take tomato ketchup
19. Take chilli powder
20. Make ready Salt
21. Make ready For Sour Cream
22. Take hung curds (chakka dahi)
23. Make ready lemon juice
24. Get Salt
25. Make ready For Uncooked Salsa
26. Take finely chopped tomatoes
27. Take finely chopped onions
28. Get dry red chilli flakes
29. Make ready Salt
30. Take Other Ingredients
31. Take grated processed cheese
32. Make ready coarsely crushed chips / nachos

Steps to make Burrito Bowl - Mexican Cuisine:

1. For the Rice :Heat the oil in a broad non-stick pan, add the garlic and sauté on a medium flame for a few seconds.
2. Add the chilli flakes and onions and sauté on a medium flame for 1 minute.
3. Add the capsicum and sauté on a medium flame for 1 minute.
4. Add the corn and sauté on a medium flame for a few seconds.
5. Add the rice, tomato ketchup and salt, mix gently and cook on a medium flame for 2 minutes, while stirring occasionally. Keep aside.
6. For kidney beans: - Heat the oil in a broad non-stick pan, add the garlic and chilli flakes and sauté on a medium flame for a few seconds.
7. Add the onions and sauté on a medium flame for 1 minute.
8. Add the tomatoes, mix well and cook on a medium flame for 2 minutes, while mashing them slightly with the back of the spoon.
9. Add the tomato ketchup, rajma, chilli powder, salt and 1 tbsp of water, mix wel land cook on a medium flame for 2 minutes, while stirring occasionally. Keep aside.
10. For uncooked salsa: - Combine all the ingredients in a deep bowl and mix well while mashing it with a back of a spoon. Keep aside.
11. Just before serving, take a big serving bowl, place a portion of the rice and press it lightly using the back of a spoon.
12. Top it with a portion of the kidney beans and again press it lightly with the back of a spoon.
13. Put a portion of the sour cream and spread it evenly using the back of a spoon.
14. Spread a portion of the uncooked salsa and spread it evenly.
15. Finally sprinkle 1 tbsp grated cheese and ¼ cup coarsely crushed nacho chips.
16. Serve immediately.

So that is going to wrap it up for this special food burrito bowl - mexican cuisine recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!