Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana muffins with coconut oil. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Banana muffins with coconut oil is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Banana muffins with coconut oil is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have banana muffins with coconut oil using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana muffins with coconut oil:
- Make ready 1/2 c unrefined coconut oil
- Take 1 c granulated sugar
- Prepare 2 mashed bananas
- Make ready 2 eggs, beaten
- Get 4 tsp baking powder
- Get 1/2 tsp salt
- Take 1 1/4 c all purpose flour
- Get 1 c chocolate chips (optional)
Instructions to make Banana muffins with coconut oil:
- Preheat oven to 350.
- Line muffin pan with twelve liners.
- Cream together coconut oil and sugar.
- Add bananas and eggs to mixture.
- Slowly add baking powder, salt, and flour.
- Fold in chips if using.
- Divide between 12 muffin liners.
- Bake 10-13 minutes. Tops should be golden and set. Devour.
So that is going to wrap this up with this exceptional food banana muffins with coconut oil recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


