Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mutton seekh roll. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rolls are popular Kolkata street food snack enjoyed by young and old alike. This amazing quick fix snack is not only delicious but wholesome and a meal on the go. Ingredients for Chicken Seekh Roll Recipe. Highly Recommended #TSGurgaon. 📷: We are Gurgaon.

Mutton Seekh Roll is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mutton Seekh Roll is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mutton seekh roll using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mutton Seekh Roll:

1. Get 1/2 kg Mutton keema
2. Make ready 1/2 tsp garam masala powder
3. Prepare to taste salt
4. Prepare 1 tsp chilli powder
5. Take 3 tbsp roasted besan
6. Prepare 1 fried onion
7. Make ready as needed oil
8. Get 1 tsp parsley
9. Get 1 tsp ginger and garlic paste
10. Prepare 2 tsp sheek masala
11. Make ready 1 tsp coriander powder
12. Make ready as needed lemon juice
13. Make ready as needed coriander leaves
14. Take 3 green chilli
15. Get skewers
16. Get as needed chapati(Tortilla)
17. Make ready 1 cup cabbage
18. Get 1 onion
19. Take 1 tomato
20. Make ready as needed mayonnaise

For Seekh Kababs: In frying pan,add oil and dawn foods chicken cheese seekh kabab,fry until golden brown and set aside. Mutton Seekh Kabab is a delicious Indian recipe served as a Starter. Mutton seekh kebab is a delighting non-vegetarian starter popularly relished as side dish in India. A wide variety of mutton roll options are available to you, such as usage, feature, and processing type.

Steps to make Mutton Seekh Roll:

1. 1. Take keema in a bowl and add sheek masala, coriander powder, ginger garlic paste, parsley, chilli powder, garam masala powder, salt, coriander leaves, green chilli, lemon juice, fried onion & besan(gram flour). - 2. Mix well - 3. Grind well in a grinder or blender. - 4. Apply oil in a palm and fill keema on top of skewers. - 5. Add some oil into pan and start frying untill it is properly cooked.
2. 1. Take chapati(tortilla) and wrap the sheek's with cabbage, onion & tomato with some mayonnaise.
3. Watch video and subscribe to my youtube channel https://www.youtube.com/watch?bhi=YpuVRHkBPho

Mutton seekh kebab is a delighting non-vegetarian starter popularly relished as side dish in India. A wide variety of mutton roll options are available to you, such as usage, feature, and processing type. Mutton Seekh Kabab Recipe is so easy to make on a tawa or griddle with a few basic pantry staples. These mutton keema kababs are terrific party appetizers, picnic food & backyard barbecue party food. Mix all the ingredients in a bowl.

So that is going to wrap it up for this exceptional food mutton seekh roll recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!