Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican bhel. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mexican bhel is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Mexican bhel is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have mexican bhel using 30 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mexican bhel:

1. Prepare For tortilla chips:-
2. Take all purpose flour or maida
3. Make ready wheat flour
4. Get Salt
5. Make ready oil
6. Get ajwain
7. Take For salsa:-
8. Get finely chopped tomatoes
9. Take finely chopped onion
10. Take finely chopped garlic cloves
11. Make ready chopped coriander leaves
12. Prepare finely chopped green chillies
13. Get Salt
14. Make ready red chili powder
15. Take roasted cumin seeds powder
16. Take lemon juice
17. Prepare tomato ketchup
18. Make ready sugar (optional)
19. Prepare For rajma, corn mixture:-
20. Get boiled rajma
21. Make ready boiled American corn kernels
22. Get finely chopped capsicum
23. Prepare Salt
24. Take red chili sauce
25. Take Mexican seasoning
26. Take black pepper powder
27. Get Other ingredients:-
28. Prepare or as per your choice grated cheese
29. Prepare sev
30. Make ready Oil for frying

Instructions to make Mexican bhel:

1. For tortillas prepare little soft dough by mixing all purpose flour, wheat flour, salt, ajwain, oil and enough water. Rest for 10 minutes. Then make equal size balls from it and roll out rotis (3-4 tortillas should be done). Roast both sides on tawa till light brown spots appear.
2. Now cut into diamond shape and deep fry in hot oil till golden brown and crisp at low flame. Tortilla chips are ready.
3. For salsa mix all ingredients mentioned in ' for salsa '. Keep aside.
4. Now in a mixing bowl take boiled rajma, boiled american corn kernels, capsicum, salt, red chili sauce, black pepper powder, and Mexican seasoning. If you don't have Mexican seasoning, add chilli flakes and oregano. Mix well.
5. Now add prepared salsa and mix it. Add grated cheese. At the time of serving add tortilla chips and combine well.
6. Tempting Mexican bhel is ready. Garnish with some grated cheese and Sev.

So that is going to wrap this up for this special food mexican bhel recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!