Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pork belly strips. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crispy, fatty, very flavorful pork belly strips are perfect as a first course, or you could try them for breakfast instead of bacon. Pork belly is one of my favorite dishes to order at restaurants. Pork belly is a relatively cheap cut of meat, making this an affordable roast to feed a crowd. I'm sharing you guys the the easy and perfect way to make crispy fried pork belly strips.

Pork Belly Strips is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Pork Belly Strips is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook pork belly strips using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pork Belly Strips:

1. Take 3 dried red bullet chillies, crushed (optional)
2. Get Juice of 1 large lemon
3. Prepare 2 small bay leaves
4. Make ready 1 tsp dried wild oregano/shop brought oregano will do
5. Take 1 tsp dried parsley
6. Make ready 4 , garlic cloves, peeled and minced
7. Make ready 2 tsp house seasoning (see notes)
8. Prepare 5 large pork belly slices

Pork belly strips are a type of meat that people ignore because they think they have no idea how to handle them or cook them. Invite a bunch of friends over and get stuck in. Our recipe for amazing pork belly strips. First of all, make sure the strips of belly pork are absolutely dry by patting them with kitchen paper.

Instructions to make Pork Belly Strips:

1. Mix all the herbs and spices in a bowl.
2. Place the pork in a bowl and rub the marinade well into the meat. Allow to marinade in the fridge for at least 4 hours, preferably overnight for better flavours.
3. Heat the coals up or gas barbecue and cook through. Cooking times vary, these pork strips took about 20 minutes or so to cook through.

Our recipe for amazing pork belly strips. First of all, make sure the strips of belly pork are absolutely dry by patting them with kitchen paper. Pork belly is a boneless cut of fatty meat from the belly of a pig. Pork belly is particularly popular in Hispanic, Chinese, Danish, Korean and Filipino cuisine. These slow roasted pork belly strips are like sex on a plate.

So that’s going to wrap this up with this exceptional food pork belly strips recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!