Step-by-Step Guide to Make Favorite Cinnamon Roll

Cinnamon Roll
Cinnamon Roll

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon roll. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cinnamon Roll is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Cinnamon Roll is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have cinnamon roll using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Roll:
  1. Get Bread dough
  2. Get 390 gram (3 cups) strong white flour
  3. Make ready 180 ml (3/4 cup) milk/water (warm)
  4. Make ready 57 gram (1/4 cup) butter
  5. Take 32 gram (2 and 1/2 tbsp) sugar
  6. Take 1 egg (room temperatur)
  7. Prepare 1 1/4 tsp salt
  8. Get 1 tsp yeast
  9. Make ready Cream cheese frosting + milk (for topping)
  10. Get Filling
  11. Prepare 90 gram (1/2 cup) brown sugar
  12. Take 57 gram (1/4 cup) unsalted butter
  13. Make ready 2 tsp cinnamon powder
Steps to make Cinnamon Roll:
  1. In large bowl, add milk, egg, butter, yeast, and salt. Combine everything well.
  2. Then add flour into mixture and combine together to form a shaggy mass of dough.
  3. Transfer dough on to clean work surface and knead a few minute until it form smooth dough.
  4. Shape it into ball shape and cover with towel or plastic wrap and let dough rest for five minutes
  5. Roll the dough into the thin sheet (about 1/4 inch thickness). Pat, strech, and roll out the dough to form 18 X 15 inch rectangle. Spread filling to all surface and roll the dough into a cylinder shape. Slice cylinder into 12 portion.
  6. Transfer to baking pan, thats been greased with butter. Cover with plastic wrap and proof it about 50-60 minutes.
  7. Bake them at 350 °F for 15-20 minutes. Let it cool down. Spread cream cheese frosting when bread still warm.
  8. Serve and enjoy it !

So that’s going to wrap it up with this exceptional food cinnamon roll recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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